How to Eat Pasta Without Gaining Weight – Best Weight-Loss Videos

By | Health & Fitness

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  • Daily Dose of Medicine says:

    If you overdo the carbs, your blood sugar levels can get too high. This causes your body to make more insulin, which tells your cells to save the extra glucose as fat. That can be unhealthy if you’re already carrying a few extra pounds. It can lead to diabetes and other related health issuesπŸ‘

  • lee alligator says:

    Im here..

  • blackson fwany says:

    Amazing to know kinda things πŸ€”

  • Dizma Dub96Xx says:

    Giuseppe Verdi – La donna Γ¨ mobile (Rigoletto)
    πŸ‘„πŸ”ŠπŸ”ŠπŸ”ŠπŸ”ŠπŸ”ŠπŸ”ŠπŸ”ŠπŸ”ŠπŸ”Š
    🎻🎼🎻🎼🎻🎼🎻🎼🎻🎼🎻🎼
    La donna Γ¨ mobile
    Qual piuma al vento
    Muta d’accento
    E di pensiero.
    Sempre un a mabile
    Leggiadro viso,
    In pianto o in riso,
    Γ¨ mensognero.
    La donna Γ¨ mobile
    Qual piuma al vento,
    Muta d’accento
    E di pensier,
    E di pensier,
    E di pensier!
    E’ sempre misero
    Chi a lei s’affida,
    Chi a le confida,
    Mal cauto il core!
    Pur mai non sentesi
    Felice appieno
    Chi su quel seno,
    Non liba amore!
    La donna Γ¨ mobile
    Qual piuma al vento,
    Muta d’accento
    E di pensier,
    E di pensier,
    E di pensier❗

  • Nuuro Abdinasir Liibaan says:

    Pasta is my favorite food❀️

  • R G says:

    This man Pasquale has a ton of youtube videos & delicious receipes. Check him out!

  • KETO Diamond Channel says:

    I’m keto, if I even look at pasta I gain 5 pounds lol but zoodles work pretty well! The little guy is adorable! I might have to give this a try one day!

  • Nenad Stanojevic says:

    A peer reviewed academic paper thar was sponsored by the paster manufacturer’s.

    Come on people. Get real.
    That is like a peer reviewed paper sponsored by the drug companies to say how good their drugs are.

    Nobody falls for that nonsense anymore. Peer reviewed literature have lost their credibility especially in the medical world.

  • Lose Belly Fat says:

    *DoctorOz* Love it !!

  • Cooking and Spices says:

    yummy and tasty, connected with you, request u to connect back for long friendship.

  • Jacquie Hess says:

    I took notes and I’ll remember this especially about a lot of water and the type of spaghetti I always make it Al dente and people said oh I like my real soft and gooey know it’s not supposed to be eating that way this was great to watch thank you dr. Oz

  • Cutie Pie says:

    That Italian accent 😘😘😘

  • Sharon Michelle says:

    Awesome! So Lots of water..?!

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